(Subtitled: Why I Missed a Day of Blogtoberfest!) Oops. I missed a day of Blogtoberfest! I think my slip is allowed, however, as it was our 3rd Wedding Anniversary yesterday! My husbitect and I have been married for three absolutely … Continue reading →
I’ve linked to Charles Phoenix previously with his faboo video and recipe for Cherpumple. Today I noticed that he has another new recipe with video for Inchezonya! Mmm, we want to make this for a fun Christmas meal, perhaps using … Continue reading →
Time for another retro recipe. This time we visit the land of curries with Marguerite Patten’s ‘Book of Fish, Meat, Poultry and Game’. Published in 1962 by Paul Hamlyn Ltd. Lamb Curry. 1 pound lamb cut from leg 1 oz. … Continue reading →